L'Etivaz

L'Etivaz is a hard Swiss cheese made from raw cow’s milk named after the place it comes from. (L'Etivaz is a hamlet in the southwestern Swiss Alps, just under the Col des Mosses in the canton of Vaud. It has about 150 inhabitants.) L'Etivaz cheese is very similar to Gruyère surchoix's taste.

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L'Etivaz hotels and accommodation

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Based on former visitors to L'Etivaz, Vaud the following are the most recommended accommodation in L'Etivaz.

Hôtel Du Chamois Rooms from CHF 60.00

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